• Food
  • Mexican Chorizo

    Mexican Chorizo

    “Your glance scattered seeds. It planted a tree.                                I talk because you shake its leaves.” Excerpt from “Letter of Testimony” by Octavio Paz Mexican food and culture are irresistible to me – the warmth, the spices, the influence of the ancient. You may have even read some of my recipes for dishes such as mole […]

  • Food
  • Clementine Chicken

    Clementine Chicken

    Flavor-packed sauces are the key to making delicious stir-fry. In this recipe, sweet yet tangy clementine juice and fresh ginger complement the savoriness of sesame oil, garlic, and hoisin. Cooked until thickened and bubbly, the sauce hits all the right sweet, sour, and umami notes. Since clementine chicken is quick to cook, it makes an […]